Petit medalhões de filet mignon com molho especial
Petit medalhões de filet mignon com molho especial

Hello, I am Elise. Today, I will show you a way to make petit medalhões de filet mignon com molho especial recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Petit medalhões de filet mignon com molho especial Recipe

Petit medalhões de filet mignon com molho especial is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Petit medalhões de filet mignon com molho especial is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have petit medalhões de filet mignon com molho especial using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Petit medalhões de filet mignon com molho especial:

  1. Get Molho de carne para carnes grelhadas
  2. Prepare Petit medalhões
  3. Make ready Creme de requeijão que sobrou da salada de grãos
  4. Prepare Creme balsâmico de Cabernet Sauvignon
  5. Prepare Azeite
  6. Get sal do Himalaia
  7. Get pimenta do Reino
  8. Get s\

Instructions to make Petit medalhões de filet mignon com molho especial:

  1. Tempere com antecedência os petits medalhões com azeite, sal do Himalaia e pimenta do Reino e reserve…
  2. Escolha uma frigideira anti-aderente para grelhar a carne. Coloque os pedaços cuidadosamente, regue com azeite e gire constantemente a posição de cada pedaço. Quando grelhado, retire da frigideira para a montagem dos pratos.
  3. Escolha um prato bonito. Espalhe uma porção do caldo de carne, uma bolota do creme de requeijão, os petits filet grelhados e decoração com creme balsâmico

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