Whole Wheat M&M Oatmeal Cookies
Whole Wheat M&M Oatmeal Cookies

Hello, I’m Kate. Today, we’re going to make whole wheat m&m oatmeal cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Whole Wheat M&M Oatmeal Cookies Recipe

Whole Wheat M&M Oatmeal Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Whole Wheat M&M Oatmeal Cookies is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have whole wheat m&m oatmeal cookies using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat M&M Oatmeal Cookies:

  1. Take 1/2 cup butter
  2. Take 1/2 cup brown sugar
  3. Make ready 1 egg
  4. Make ready 2 teaspoons vanilla extract
  5. Get 1/4 teaspoon salt
  6. Prepare 1/2 teaspoon baking powder
  7. Make ready 1 1/4 cup whole wheat flour
  8. Prepare 3/4 cups rolled oats
  9. Take 3/4 cups M&Ms

Instructions to make Whole Wheat M&M Oatmeal Cookies:

  1. Preheat oven to 375 F.
  2. Melt butter in the microwave. Approximately 30 seconds on high. Melting the butter is important because whole wheat flour is pretty heavy compared to all purpose flour.
  3. Mix butter and brown sugar in a medium bowl.
  4. Add egg, vanilla, salt and baking powder. Mix well.
  5. Add whole wheat flour. Mix until a dough forms.
  6. Mix in rolled oats.
  7. Add M&Ms. The dough might be a little heavy so you may find it easier to mix using your hand.
  8. Roll into 1.5 inch balls and set on baking sheet about 2 inches apart. Press lightly on each ball to flatten out slightly. I prefer my cookies to be fairly thick.
  9. Bake for 16 minutes or until they start to turn golden brown.

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