Hi, I am Joana. Today, I will show you a way to prepare milk powder gulab jamun recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Milk Powder Gulab Jamun Recipe
Milk Powder Gulab Jamun is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Milk Powder Gulab Jamun is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook milk powder gulab jamun using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Milk Powder Gulab Jamun:
- Take 1 cup milk powder
- Take 1 tbsp maida (All purpose flour)
- Get 1 tbsp ghee
- Get 1/4 tsp baking powder
- Take as required milk
- Make ready For sugar syrup -
- Get 1 cup sugar
- Get 1 1/2 cup water
- Take 2-3 cardamoms
- Prepare as required ghee or oil for frying
Instructions to make Milk Powder Gulab Jamun:
- First in a wide bowl add milk powder, maida and baking powder,mix well. Now add ghee and again mix well.
- Now add milk (1 tbsp each time) mix lightly and make smooth dough out of this. Do not over knead.
- Now grease your palm with ghee or oil and divide the dough into marble-sized small portions and roll it into round crack free balls.(You can place a raisins in center while rolling to a ball).
- Meanwhile in a deep pan add sugar, water and cardamom. Keep it on medium heat and stir until sugar dissolved completely. Cook the syrup until it reaches 1/2 string consistency, while stir occasionally.
- Heat a wok with ghee/oil, drop prepared Jamun balls in medium hot oil and fry them till nice brown in colour.
- Add all fried jamun in sugar syrup and soak for atleast 2 hours before serving.
- Delicious milk powder gulab jamun is ready to serve.
So that is going to wrap it up for this exceptional dish milk powder gulab jamun recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
