Cocoa  Powder Cake With  Fresh Cream
Cocoa  Powder Cake With  Fresh Cream

Hello, I’m Laura. Today, I’m gonna show you how to prepare cocoa  powder cake with  fresh cream recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cocoa  Powder Cake With  Fresh Cream Recipe

Cocoa  Powder Cake With  Fresh Cream is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cocoa  Powder Cake With  Fresh Cream is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have cocoa  powder cake with  fresh cream using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cocoa  Powder Cake With  Fresh Cream:

  1. Make ready all-purpose Flour/ Maida
  2. Prepare cocoa powder
  3. Take Chico chips cookies
  4. Get eggs
  5. Make ready butter
  6. Get Powdered sugar
  7. Make ready baking powder
  8. Get Fresh cream for decoration
  9. Prepare salt
  10. Take vanilla essence

Steps to make Cocoa  Powder Cake With  Fresh Cream:

  1. This are the ingredients for chocolate cake
  2. For dry ingredients : In a bowl add maida, baking powder, salt and cocoa powder. Sieve it and keep aside.
  3. Wet ingredients : In another bowl add eggs and butter. Mix…properly till it becomes creamy. Then add sugar and vanilla essence. Again mix…till it becomes smoothy in texture. There will be no lumps on it
  4. Combine dry ingredients to wet ingredients. Mix….it till it is fluffy. Once it is done keep aside.
  5. Preheat oven for 180 degree C for 10 minutes. Meanwhile pre[are the bake tin with butter and spread little maida also.
  6. Pour the half batter in prepare tin. Add broken choco chips biscuits. Then pour the cake batter over it. Spread evenly.
  7. Microwave the cake tin and bake for 25 minutes. Once it is done. Take out the cake from oven.
  8. Cool it and place the cake on a plate. Decorate with fresh cream…Now it is ready to serve chocolate cake

So that’s going to wrap this up for this distinctive dish cocoa  powder cake with  fresh cream recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: Cocoa  Powder Cake With  Fresh Cream Recipe