Hi, I am Elise. Today, I’m gonna show you how to make crispy waffles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crispy waffles Recipe
Crispy waffles is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Crispy waffles is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crispy waffles using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crispy waffles:
- Take 150 g rice flour
- Get 150 g tapioca flour
- Make ready 1 tsp vanilla extract
- Take 300 mL coconut milk
- Prepare 1 tsp salt
- Prepare 2 tbsp butter
- Get 200 g sugar
- Make ready 2 large eggs
- Make ready 120-180 mL water
- Make ready Roasted sesame seeds
Steps to make Crispy waffles:
- Cream the butter and sugar together. Add the eggs one by one and beat until the mixture is pale yellow.
- Add coconut milk to the wet mixture
- Combine the flour, vanilla extract and water until there’s no more lumps.
- Lightly mix the 2 mixtures together and add the sesame seeds. The thinner the batter, the more crispy the waffles are. However, do not add more than 200 mL water.
- Use the ice cream waffle maker to make the waffles
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