Hello, I’m Laura. Today, we’re going to make peanut butter ice cream recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peanut butter ice cream Recipe
Peanut butter ice cream is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Peanut butter ice cream is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook peanut butter ice cream using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peanut butter ice cream:
- Prepare 250 ml fresh cream
- Take 200 ml condensed milk
- Prepare 1 tsp vanilla essence
- Prepare 1/2 cup peanut butter
- Make ready 1/4 cup chocolate pieces
- Make ready As per taste Hersheys syrup
Steps to make Peanut butter ice cream:
- Pour the fresh cream into a bowl and mix it well with a hand mixer to get stiff peak.
- Then add condensed milk, peanut butter and vanilla essence and mix it in low speed till it’s combined.
- Now add the chocolate pieces and fold it in. Pour it in to a freezer safe box. Drizzle some chocolate syrup and give it a swirl. Freeze for 8 hours.
- After 8 hours, you can scoop it and serve it.
So that is going to wrap it up with this distinctive dish peanut butter ice cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
