Free-from Pineapple Upside-down cakes #baking
Free-from Pineapple Upside-down cakes #baking

Hi, I am Marie. Today, I’m gonna show you how to make free-from pineapple upside-down cakes #baking recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Free-from Pineapple Upside-down cakes #baking Recipe

Free-from Pineapple Upside-down cakes #baking is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Free-from Pineapple Upside-down cakes #baking is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have free-from pineapple upside-down cakes #baking using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Free-from Pineapple Upside-down cakes #baking:

  1. Get GF self-raising flour with a pinch of Xanthan gum and baking powder
  2. Prepare dairy free marg (Vitalite)
  3. Take caster sugar
  4. Make ready egg replacer whisked up to soft peaks with 4 tbsps water
  5. Prepare Pineapple and the juice

Instructions to make Free-from Pineapple Upside-down cakes #baking:

  1. Heat oven to 180 and grease and line the bases of an individual Victoria sponges tray (Lakeland) or muffin tin.
  2. Place pieces of drained pineapple in the bottom of each tray / cake mould.
  3. Cream the marg and sugar together until light and fluffy.
  4. Gently fold in the whisked “eggs”
  5. Gradually fold in the flour, baking powder and xanthan gum a tablespoon at a time.
  6. Add some pineapple juice to loosen as you fold in the flour if it’s too dry, until you have a soft dropping consistency.
  7. Spoon the batter onto the pineapple pieces.
  8. Bake for approx 25 mins at 180 degrees or until risen and golden and a skewer comes out clean when inserted.
  9. Cool in the tins and turn out. Store in an airtight container.

So that’s going to wrap it up with this exceptional dish free-from pineapple upside-down cakes #baking recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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