Hello, I am Jane. Today, I will show you a way to prepare gulab jamun with milk powder khoya recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gulab jamun with milk powder khoya Recipe
Gulab jamun with milk powder khoya is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Gulab jamun with milk powder khoya is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gulab jamun with milk powder khoya using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gulab jamun with milk powder khoya:
- Get milk powder
- Make ready milk
- Make ready ghee for khoya
- Make ready flour /maida
- Make ready green cardamom powder
- Get baking soda or baking powder 1 tsp
- Take milk
- Get For sugar surup 2 cup sugar
- Prepare water
Instructions to make Gulab jamun with milk powder khoya:
- First take 2 tbsp of ghee and put in pan and than add 1/2 cup on milk in it and mix it and slowly slowly add milk powder in it and mix it and the most important thing the flame must be slow and mix it for 10 mins and when it turns out in solid form, you have to off flame and place it for cool down.
- When your khoya is cool down take your khoya in a tray and add flour,baking soda,green cardamom powder, than milk it and add milk after this all process and place it for 20 mins at side.
- Then take out dough and make small balls and maximum balls are around 15 or 16. And than you have to deep fry in low flame.
- For sugar surup take 2 cup of sugar in sause pan and add water and boil it for 10 mins.
- After frying all gulab jamun put all gulab jamun in sugar surup and place it for 40 mins and cover your sause pan and after 40 mins the result came out and believe me it’s super yummy do try this please.
So that is going to wrap this up with this special dish gulab jamun with milk powder khoya recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
