Hi, I’m Kate. Today, I will show you a way to prepare mediterranean eggplant recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mediterranean Eggplant Recipe
Mediterranean Eggplant is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mediterranean Eggplant is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mediterranean eggplant using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Eggplant:
- Take 1-2 med eggplants
- Make ready 1 large garlic clove per eggplant
- Get 1 tsp regular salt per eggplant
- Take 1.5 Tb olive oil per eggplant
- Get Fresh chopped parsley.She didn’t specify.Wanted flat.Found curly
- Take Fresh lemon juice
Steps to make Mediterranean Eggplant:
- Using steamer basket (I got mine at a local hardware store in Black Mountain NC called Town Hardware & Gen. Store), and large pot, you will steam eggplants whole. Julia said steam 10 mins. Mine took more like 13 to be correctly cooked like she showed. You should be able to pierce eggplant easily all the way through.
- Set eggplant aside. Don’t slice yet. Smash garlic and remove skin. Roughly chop. Using tip of a squarish knife, start mashing garlic for a minute. Add salt, continue to mash until paste starts to develop. Add O.O. Continue mashing into paste.
- Slice open eggplants lengthwise. Cut diagonal curves into eggplant. Spread paste onto all eggplant halves. Sprinkle with parsley and lemon juice if desired. Serve immediately.
So that’s going to wrap this up with this distinctive dish mediterranean eggplant recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.