Hi, I’m Elise. Today, I will show you a way to prepare turkey gravy recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey Gravy Recipe
Turkey Gravy is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Turkey Gravy is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook turkey gravy using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Gravy:
- Take 1 giblets and turkey neck
- Prepare 1 cup chopped onion
- Take 1 cup chopped celery
- Make ready 1 pinch ground black pepper
- Prepare 2 packages Turkey Gravy mix
- Make ready 3 can 14.5 oz each chicken broth
- Prepare 1 3/4 cup Turkey drippings from cooked turkey
- Prepare 1/4 cup all-purpose flour
- Prepare 1/2 cup milk optional
Instructions to make Turkey Gravy:
- Place gibletsneck into pan with onioncelerypeppergravy mix.
- Pour broth over gravy mix
- Over medium low heat simmer 30 minutes
- Remove turkey liver discard
- Simmer 2&1/2 more hours
- Remove gibletsdiscardneck
- Strain into pain removing all vegetables
- When turkey is done, pour drippings into pan not fat.
- Whisk in flour,and milk til smooth into stock.
- Simmer til done consistency is desired.
So that’s going to wrap it up with this distinctive dish turkey gravy recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
