Hello, I am Joana. Today, I’m gonna show you how to prepare stir fry eggplant recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir FRY Eggplant Recipe
Stir FRY Eggplant is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Stir FRY Eggplant is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have stir fry eggplant using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir FRY Eggplant:
- Prepare 1 big eggplant
- Take Chilli sauce or powder
- Make ready Garlic, onion, shallots
- Get Minced chicken
- Take Spring onion
- Prepare Fish sauce
- Prepare Dark soy sauce
Steps to make Stir FRY Eggplant:
- Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips
- Marinate minced chicken with a little flour, a little soy sauce and mix well
- Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook
- Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion
So that is going to wrap this up for this distinctive dish stir fry eggplant recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
