Hello, I am Joana. Today, we’re going to make milk powder mawa bati recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Milk Powder Mawa Bati Recipe

Milk Powder Mawa Bati is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Milk Powder Mawa Bati is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have milk powder mawa bati using 14 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Milk Powder Mawa Bati:

1. Make ready Milk Powder –
2. Get Unmelted Ghee –
3. Prepare Oil –
4. Get Fine Rava –
5. Take Water –
6. Make ready Maida –
7. Prepare Milk-
8. Get Baking powder –
9. Prepare Dry Fruit masala for stuffing
10. Get Ghee
11. Take Sugar –
12. Get Water –
13. Make ready Saffron –
14. Get Rose Essence –

Instructions to make Milk Powder Mawa Bati:

1. Take rava in bowl,add water to it and keep aside for 10mins.
2. In bowl add milk powder,ghee and oil.
3. Dont knead just mix with your finger tips for even distirbution of oil and ghee
4. Now add maida.
5. Then soaked rava,baking powder.
6. Again mix well with fingers
7. Add a tbsp of milk first if it gathers then don’t add more
8. Gather to form a sticky dough,Now keep covered with a cloth for 10mins.
9. To make the sugar syrup : Take sugar, water and saffron in a pan mix well.
10. Heat it up and let it boil for at least 10-12mins in medium flame.
11. When the sugar syrup starts turning sticky switch off.
12. Add rose essence and set aside.
13. Take lemon size dough in hand make it flate add stuffing in between and roll it properly without crack.
14. Heat ghee in a kadai for frying it.off the flame.
15. Add mawa bati in ghee to fry stir kadhai continuously for even frying.fry it on low flame
16. As you get desired colour take it out.
17. Add it in sugar syrup.
18. Left it for 15-20mins in it.s
19. Serve hot mawa bati.

So that’s going to wrap it up with this exceptional dish milk powder mawa bati recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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