Savoury Pumpkin Pie
Savoury Pumpkin Pie

Hi, I am Joana. Today, I’m gonna show you how to make savoury pumpkin pie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Savoury Pumpkin Pie Recipe

Savoury Pumpkin Pie is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Savoury Pumpkin Pie is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have savoury pumpkin pie using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Savoury Pumpkin Pie:

  1. Take 2 pastry sheets
  2. Get 3 cups grated pumpkin
  3. Get 1 large chopped onion
  4. Get 5 tbsp olive oil
  5. Make ready 1 tsp spearmint
  6. Prepare 2 tbsp parsley
  7. Get 1 tbsp rice or trahana
  8. Get Salt and pepper
  9. Make ready 1 egg
  10. Prepare 1 cup feta cheese

Instructions to make Savoury Pumpkin Pie:

  1. Saute the onion with the olive oil.
  2. Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so.
  3. Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks.
  4. Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes.

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