Hello, I’m Clara. Today, I’m gonna show you how to make tator tot breakfast casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tator Tot Breakfast Casserole Recipe
Tator Tot Breakfast Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tator Tot Breakfast Casserole is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tator tot breakfast casserole using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tator Tot Breakfast Casserole:
- Make ready 1 dozen Eggs
- Make ready 8 oz shredded cheddar cheese
- Take 1 box cooked sausage links (I used tysons already cooked sausage links)
- Get 1 packages
- Make ready 1/2 cup milk
- Prepare 1 tsp black pepper
- Make ready 1/2 tsp dill weed
- Take 1/2 tsp parsley flakes
- Take 32 oz oreida tator tots
- Get 1/2 cup minced onion
Steps to make Tator Tot Breakfast Casserole:
- Pre-heat oven to 400
- Cook package of until crisp
- While is cooking, slice up sausage links and mix eggs, milk, sausage and seasonings together.
- As is finishing up, stir in tator tots Into egg mixture.
- Grease a 9x11 pan and pour egg mixture into pan.
- Cble cooked on top and put dish in the oven.
- Bake for 35 minutes and check to make sure egg is mostly cooked.
- Pull the pan out and put shredded cheese on top and bake for another 10-15 minutes.
- Let cool a little bit and enjoy! :)
So that’s going to wrap it up for this exceptional dish tator tot breakfast casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!