Crispy nachos
Crispy nachos

Hi, I’m Joana. Today, we’re going to prepare crispy nachos recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crispy nachos Recipe

Crispy nachos is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Crispy nachos is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy nachos using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crispy nachos:

  1. Prepare 1 Chopped onion
  2. Take 6 cloves Garlic
  3. Get 1/2 tsp Cumin seeds
  4. Take 1 cup Water
  5. Take as per taste Salt
  6. Get 1 tsp Oil
  7. Prepare 1 +1/4 cup Rice flour
  8. Take as required Oil for frying
  9. Get For coating nachos –
  10. Make ready 2 tbspn Maggi masala
  11. Prepare 1/2 tsp Red chilli powder
  12. Make ready 1/2 tsp Salt
  13. Get 1/2 tsp Chaat masala

Instructions to make Crispy nachos:

  1. Chopped onion, garlic, cumin seeds and make a fine paste, add water if required. Take a pan add 1 cup water salt as per taste add oil and prepared paste.
  2. Add rice flour and mix well close lid and cook for 1 min turn off flame after 1 min. Transfer mix into a bowl. Do not let it cool. Grease hand and prepare dough while it’s warm, pinch ball size dough dust rice flour and roll dough. Roll slightly thick trim the slides and cut into triangle pieces prink with a fork, preventing from puffing up while frying.
  3. Heat oil for frying add them into medium hot oil and fry take out in a plate add prepare nachos into masala properly mix masala and ready to serve with tomato sauce

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