Hi, I am Laura. Today, I’m gonna show you how to prepare marigold biscuits cake (without baking) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Marigold biscuits cake (without baking) Recipe
Marigold biscuits cake (without baking) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Marigold biscuits cake (without baking) is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook marigold biscuits cake (without baking) using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Marigold biscuits cake (without baking):
- Prepare Marie gold biscuits (1packet)
- Take Cocoa powder
- Get powdered sugar
- Take coffee powder
- Make ready Cold milk
- Take Ghee
Steps to make Marigold biscuits cake (without baking):
- In a bowl, add 1cup milk, Add 2 tsp sugar powder,1/2 tsp coffee mix it well.
- Dip the biscuits and stack it one by one (keep one upon another make like a pillar)10 biscuits in 1 stack.
- Add 8 tsp powder sugar in a bowl,4tspn Cocoa powder, mix it well.
- Add melted ghee slowly and mix it.
- Now coat of this mixture in biscuits stack.
- Put in refrigerator for 1 hr, after 1 hr take out from the refrigerator and cut in slices.
So that is going to wrap this up for this special dish marigold biscuits cake (without baking) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
