Hello, I’m Joana. Today, I will show you a way to make that 3:30 in the a.m breakfast recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
That 3:30 in the a.m breakfast Recipe
That 3:30 in the a.m breakfast is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. That 3:30 in the a.m breakfast is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook that 3:30 in the a.m breakfast using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make That 3:30 in the a.m breakfast:
- Get 1 preferably glass casserole dish
- Prepare 1 packages breakfast sausage
- Make ready 6 eggs
- Make ready 2 can biscuits
- Get cup as much gravy as u want 1 package pretty made follow directions or see directions to make ur own
- Take 2 cup shredded cheddar cheese
- Prepare 1 lots of butter or lightly greased pan
Instructions to make That 3:30 in the a.m breakfast:
- Take biscuits and tear in chunks and evenly drop in dish set 6 biscuits aside
- I like to add my sausage cbled so ready evenly with the grease over the biscuits raw then just use the step for how to make the gravy and over your sausage - - https://cookpad.com/us/recipes/356227-down-south-chicken-fried-steak-with-cracked-pepper-white-gravy
- Next Crack eggs and whisk add salt and pepper if desired pour over gravy layer with cheese and top by spreading your 6 left over biscuits on top 3 on each side
- Cover with foil cook on 350 for 25 minutes rover foil and let top biscuits turn golden approximately 5-7 minutes enjoy add bits or rotel to the gas the pantry is the limit
So that’s going to wrap this up for this distinctive dish that 3:30 in the a.m breakfast recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
