Hi, I am Joana. Today, I will show you a way to make eggplant in chilli paste recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant in Chilli Paste Recipe
Eggplant in Chilli Paste is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Eggplant in Chilli Paste is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have eggplant in chilli paste using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant in Chilli Paste:
- Get Eggplant
- Make ready 1 tsp chilli paste
- Make ready Shallot
- Take Spring onion
- Make ready 1 little chicken powder
Instructions to make Eggplant in Chilli Paste:
- Wash and cut eggplant into 2 inches. Add water in a pot and steam eggplant for 4 to 5 mins. When done remove and cut half.
- Add oil in a wok and stir fry minced shallot then add chilli paste. Add chicken powder and just a little water. Let it simmer then add in eggplant. Mix it well then remove and serve
- Optional…. Spring onion on top
So that’s going to wrap it up with this exceptional dish eggplant in chilli paste recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
