Hello, I’m Laura. Today, I will show you a way to make milk powder gulab jamun recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Milk powder Gulab Jamun Recipe
Milk powder Gulab Jamun is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Milk powder Gulab Jamun is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have milk powder gulab jamun using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Milk powder Gulab Jamun:
- Take milk powder
- Make ready maida
- Make ready ghee
- Make ready milk
- Make ready baking powder
- Prepare sugar
- Get water
- Make ready cardamon powder
- Take string saffron
- Make ready Oil for frying
Instructions to make Milk powder Gulab Jamun:
- Take a bowl add Milk powder plain flour ghee baking powder and mix well add milk and make a dough and let it rest for 10 mins
- Meanwhile we will make chashni take a pan add sugar and water and let it boil we don’t want string consistency make it into a syrup
- Take a pan heat the oil and once heated make it low flame and after 10 mins the dough would be ready make the gulab Jamuns by taking small portions of the dough and making them into small balls. The size depends on your choice just make sure there aren’t any cracks. In low medium heat fry them by continuously stirring
- Once fried take it out and add into the ready sugar syrup. Let them soak for few hours until the syrup is absorbed properly
- Your yummy delicious milk powder gulab jamun is ready serve as a dessert or anytime
So that is going to wrap this up for this distinctive dish milk powder gulab jamun recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.