Hi, I’m Marie. Today, I will show you a way to prepare buttermilk belgium waffles recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Buttermilk Belgium Waffles Recipe
Buttermilk Belgium Waffles is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Buttermilk Belgium Waffles is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook buttermilk belgium waffles using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Belgium Waffles:
- Make ready batter
- Get 2 large eggs
- Prepare 2 cup flour
- Make ready 1 3/4 cup half and half
- Make ready 1/2 cup melted butter
- Make ready 1/4 cup powdered buttermilk
- Get 1 tbsp sugar
- Make ready 4 tsp baking powder
- Take 1/4 tsp salt
- Prepare 1 tsp vanilla
Instructions to make Buttermilk Belgium Waffles:
- In mixing bowl beat eggs until fluffy, about two minutes.
- On low speed mix in other ingredients.
- Set batter aside and set for 10 minutes.
- In the meantime, heat Belgium waffle iron.
- Spray with non stick spray or brush with melted butter. I prefer melted butter.
- Cook 1.5 minutes each side or until desired doneness.
- Top each waffle with favorite toppings like syrups, fresh fruits or powdered sugar and butter.
- Best warm and crispy!
- Recipe by taylor68too
- Note;Batter will be thick!
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