Hi, I’m Laura. Today, I will show you a way to prepare cheesy hash brown casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Hash Brown Casserole Recipe
Cheesy Hash Brown Casserole is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cheesy Hash Brown Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Hash Brown Casserole:
- Prepare Potatoes
- Make ready 2 lb Shredded Potatoes
- Prepare 1 tsp Salt
- Prepare 1/2 cup Chopped Onions
- Make ready 12 oz Sour Cream
- Prepare 1/2 cup Butter (melted)
- Take 1 can Cream of Chicken Soup
- Make ready 1 can Cream of Mushroom Soup
- Get 2 cup Shredded Cheddar Cheese
- Take Topping
- Make ready 2 cup Crushed Corn Flakes
- Make ready 1/4 cup Butter (melted)
Steps to make Cheesy Hash Brown Casserole:
- Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
- Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
- Bake at 350 for 1 hour
So that’s going to wrap this up for this distinctive dish cheesy hash brown casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
