Hello, I am Clara. Today, I will show you a way to prepare loaded potato soup instant pot ip recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Loaded potato soup instant pot ip Recipe

Loaded potato soup instant pot ip is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Loaded potato soup instant pot ip is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have loaded potato soup instant pot ip using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Loaded potato soup instant pot ip:

1. Get 4 TBSP (half stick) of salted butter
2. Get 1 medium onion diced
3. Make ready 8 cloves garlic minced
4. Take 4 pounds potatoes pealed and chopped into 1 inch pieces
5. Prepare 6 cups chicken broth
6. Make ready 1 cup white
7. Make ready 1/4 cup ruffly chopped fresh basil
8. Take 1 TBSP dried thyme
9. Make ready 1/2 TBSP seasoned salt
10. Take 1/2 TSP black pepper
11. Get 1 cup heavy cream
12. Make ready 5.2 oz herb cheese spread cut into cubes I use Boursin
13. Get Garnishes
14. Prepare Croutons
15. Take Chopped green onion
16. Take Mild cheddar cheese
17. Make ready Fresh chopped parsley
18. Make ready Cbled

Instructions to make Loaded potato soup instant pot ip:

1. Turn on instant pot to saute high/more setting. When reads hot add in butter.
2. When butter has melted add in onion and cook stirring occasionally for 5 minutes.
3. Add in the garlic and cook for another 3 minutes again stirring occasionally.
4. Add in the broth and . Stir and scape bottom of the pot to remove any bits.
5. Stir in potatoes, basil, thyme, season salt, and black pepper.
6. Seal instant pot and cook on high pressure for 8 minutes. When finished, quick release the pressure.
7. Stir in heavy cream and cheese spread until melted. Turn off pot.
8. If you want it thicker. Mix 2 TBSP corn starch and 2 TBSP water in a bowl. Turn to saute high. When soup starts bubbling, stir in the mixture until it thickens. Turn off instant pot.
9. Ladle into bowls and top with garnishes.
10. Enjoy!!

So that is going to wrap it up with this exceptional dish loaded potato soup instant pot ip recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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