Hi, I am Laura. Today, I will show you a way to prepare fried eggplant w honey drizzle recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Eggplant w Honey Drizzle Recipe
Fried Eggplant w Honey Drizzle is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Fried Eggplant w Honey Drizzle is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook fried eggplant w honey drizzle using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggplant w Honey Drizzle:
- Take Fried Eggplant
- Take Fritter Flour
- Make ready Water
- Take The Dressing and Drizzle
- Take Salt / kosher salt
- Take Paprika
- Make ready Black Pepper/ White Pepper
- Take Other herbs as you wish
- Get Honey
Instructions to make Fried Eggplant w Honey Drizzle:
- Add and mix the flour with water(batter) and add the cut eggplants into it. Mix well until every each of it is evenly coated in the batter
- Heat up the pan, add in the oil and wait over medium -high heat. Fry the coated eggplant until it turned golden brown and
- Fry for about 4-5 minutes then drain on paper towels to get rid of the excess oil
- Sprinkle the salt, paprika, all the required ingredients for dressings
- Lastly, drizzle the honey on top of it using spoon. Just a little amount would do, don’t overly do it! Done!
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