Tawa Mixed Veg Pizza without Yeast and Baking powder
Tawa Mixed Veg Pizza without Yeast and Baking powder

Hello, I’m Laura. Today, I’m gonna show you how to prepare tawa mixed veg pizza without yeast and baking powder recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tawa Mixed Veg Pizza without Yeast and Baking powder Recipe

Tawa Mixed Veg Pizza without Yeast and Baking powder is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Tawa Mixed Veg Pizza without Yeast and Baking powder is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have tawa mixed veg pizza without yeast and baking powder using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tawa Mixed Veg Pizza without Yeast and Baking powder:

  1. Take All-purpose Flour or Maida
  2. Make ready Salt
  3. Take Oil
  4. Get warm water
  5. Make ready sour Curd
  6. Take Mozzarella Cheese shredded
  7. Prepare Pizza sauce
  8. Take Onion thinly cut
  9. Get Tomatoes thinly cut
  10. Prepare Black Olives sliced
  11. Take Green Olives sliced
  12. Get Oregano
  13. Prepare Italian Seasoning
  14. Take Pizza Chilli or Red Chilli flakes

Instructions to make Tawa Mixed Veg Pizza without Yeast and Baking powder:

  1. Knead a smooth dough out of all the ingredients mentioned and set aside for 20 minutes or even more if possible.
  2. Roll a medium sized disc neither too thick nor too thin. Cook this on a low heat on a tawa on both the sides until cooked.
  3. For the toppings and the assembling part, spread the Pizza sauce. Add all the toppings with Mozzarella Cheese with a good sprinkle of the last 3 ingredients.
  4. Cover and cook just until the Cheese melts and it’s all ready. Slice and enjoy right away. Yum!

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