Turkey veggie chili
Turkey veggie chili

Hello, I’m Laura. Today, we’re going to prepare turkey veggie chili recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Turkey veggie chili Recipe

Turkey veggie chili is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Turkey veggie chili is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have turkey veggie chili using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkey veggie chili:

  1. Make ready 1 zucchini, sliced
  2. Take 1 onion, diced
  3. Prepare 4-6 cloves garlic, minced
  4. Make ready 1 lb ground turkey
  5. Take 1 cup corn
  6. Take 2-3 handfuls spinach, chopped
  7. Make ready 1 jar (28 oz) crushed tomatoes
  8. Take 1 can black beans, drained rinsed
  9. Get 1 can kidney beans, drained rinsed
  10. Take 2 tbsp chili powder
  11. Take 2 tbsp cumin
  12. Prepare 2 tsp oregano
  13. Take to taste Salt pepper
  14. Prepare Olive oil
  15. Make ready 1 avocado, diced
  16. Take to taste Shredded cheese
  17. Prepare pieces Tortilla chips, broken into small
  18. Take to taste Sour cream
  19. Prepare Chicken stock (optional)

Steps to make Turkey veggie chili:

  1. In a large pot, heat about 2-3 tbsp olive oil. Add onion and zucchini and cook until almost done.
  2. Add chili powder, cumin and garlic, stir well and cook for just a couple minutes to release flavors.
  3. Remove onion/zucchini mix and set aside. Add turkey to same pot and cook until browned.
  4. Add onion/zucchini mixture back to pot. Add tomatoes, black beans, kidney beans, corn, spinach, oregano and salt pepper. Stir well.
  5. If chili doesnt look soupy enough (not enough liquid) add some chicken stock until desired consistency is reached. Note: be careful not to add too much as chili gets more soupy as it cooks.
  6. Bring to a boil, then turn heat down to low, cover and cook for 20 minutes.
  7. Top with shredded cheese, sour cream, avocado and tortilla chips.
  8. All done! Enjoy

So that’s going to wrap this up with this distinctive dish turkey veggie chili recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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