Hello, I’m Joana. Today, we’re going to make sunrise breakfast casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sunrise Breakfast Casserole Recipe
Sunrise Breakfast Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sunrise Breakfast Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook sunrise breakfast casserole using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sunrise Breakfast Casserole:
- Make ready 2 packages (12oz) sausage links
- Take 9 eggs
- Make ready 3 cup millk
- Prepare 1 1/2 tsp ground mustard
- Get 1 tsp salt
- Get 1/2 tsp pepper
- Prepare 1 packages (30oz) frozen shredded hash browns, thawed
- Get 2 cup (8oz) shredded 4 blend cheese
- Get 1/2 cup diced red bell pepper
- Make ready 1/3 cup thinly sliced green onion
- Prepare 1 salsa or picante sauce, optional
Steps to make Sunrise Breakfast Casserole:
- Cook sausage until browned and cooked through, let cool and cut into rounds
- In large bowl, whisk eggs, milk and seasonings. Add sausage, hash browns, cheese, bell pepper and onions, mix well. Pour into greased 9x13 baking dish. Cover and refrigerate over night.
- Remove from refrigerator 30 minutes before bakiing. Bake, uncovered at 350° for 65-70 minutes or until a knife inserted in the center comes out clean.
- Let stand 10 minutes before serving. Serve with salsa or picante sauce.
So that is going to wrap this up for this special dish sunrise breakfast casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
