Breakfast casserole (with stuffing)
Breakfast casserole (with stuffing)

Hi, I am Kate. Today, I’m gonna show you how to prepare breakfast casserole (with stuffing) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Breakfast casserole (with stuffing) Recipe

Breakfast casserole (with stuffing) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Breakfast casserole (with stuffing) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook breakfast casserole (with stuffing) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast casserole (with stuffing):

  1. Make ready 2 cup dry chicken stove top stuffing
  2. Get 2 cup milk
  3. Make ready 1 1/2 cup cubed ham or sausage - (I used Jimmy Dean Meatlovers sausage)
  4. Prepare 6 each eggs
  5. Take 1 cup cheddar cheese
  6. Get 1/2 tsp salt

Steps to make Breakfast casserole (with stuffing):

  1. Preheat oven 350°F Fahrenheit.
  2. Use greased 9 x 12 baking dish.
  3. Mix all ingredients together.
  4. Bake 45-50 minutes (or until set)

So that’s going to wrap it up for this distinctive dish breakfast casserole (with stuffing) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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