Hi, I am Elise. Today, I will show you a way to prepare caramel paratha recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramel Paratha Recipe
Caramel Paratha is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Caramel Paratha is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have caramel paratha using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Paratha:
- Make ready chakki ata dough
- Take sugar
- Take desi ghee
Instructions to make Caramel Paratha:
- Aty ko ghoond ke dough bana lain.
- Pera banain is tarha.
- Roty bail ke taway py dalian or oper ghee.
- Low flame py golden kar lain.
- Final look.
So that is going to wrap this up for this exceptional dish caramel paratha recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
