Omelette Casserole Bake
Omelette Casserole Bake

Hi, I’m Joana. Today, we’re going to prepare omelette casserole bake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Omelette Casserole Bake Recipe

Omelette Casserole Bake is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Omelette Casserole Bake is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook omelette casserole bake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Omelette Casserole Bake:

  1. Take 1/2 onion, diced
  2. Make ready 5 oz Canadian , or sliced ham
  3. Prepare 6 eggs
  4. Get 1/2 cup mozzarella cheese
  5. Prepare 1 salt
  6. Prepare 1 ground black pepper
  7. Prepare 1/2 cup chives
  8. Get 1 lb frozen hash browns
  9. Get 1 can buttermilk biscuits

Steps to make Omelette Casserole Bake:

  1. Preheat oven to 350°
  2. Mix onion, meat, hash browns, and eggs in a large bowl. Add cheese and salt and pepper to taste.
  3. In a well sprayed baking pan, place biscuits. Pour egg and meat mixture over it. Add chives on top.
  4. Bake for 30-35 minutes

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