Hi, I’m Marie. Today, I will show you a way to prepare grandma’s pumpkin pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grandma’s pumpkin pie Recipe
Grandma’s pumpkin pie is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Grandma’s pumpkin pie is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook grandma’s pumpkin pie using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grandma’s pumpkin pie:
- Get 2 eggs
- Make ready 16 oz canned pumpkin
- Make ready 3/4 cup sugar
- Make ready 1/2 tsp salt
- Make ready 1 tsp ground cinnamon
- Make ready 1/2 tsp ground ginger
- Take 1/4 tsp ground cloves
- Take 12 oz can of evaporated milk
- Get 1 9 inch unbaked pie crust
Steps to make Grandma’s pumpkin pie:
- Preheat oven to 425°F.
- Combine all ingredients in order.
- Add mixture to pie crust.
- Bake for 15 minutes. Reduce heat to 350°F and bake for 45 minutes or until knife is inserted and comes out clean.
So that’s going to wrap this up for this special dish grandma’s pumpkin pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
