Hello, I’m Clara. Today, I’m gonna show you how to prepare mike’s cheesy tater tot hotdish recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Cheesy Tater Tot Hotdish Recipe
Mike’s Cheesy Tater Tot Hotdish is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Mike’s Cheesy Tater Tot Hotdish is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook mike’s cheesy tater tot hotdish using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mike’s Cheesy Tater Tot Hotdish:
- Get 1.5 Lb 80/20 Hamburger [fried & fully drained]
- Make ready 1 Fine Chopped Vidalia Onion
- Get 1 LG Bag Frozen Tater Tots
- Prepare 1 (7 oz) Can Chopped Mushrooms [fully drained - chopped]
- Get 1 Can Sweet Corn [to taste - fully drained]
- Prepare 1 Can Green Beans [to taste - fully drained]
- Make ready 2 Cans Camples Cream Of Mushroom Soup [to taste]
- Make ready as needed Whole Milk [just enough to thin condensed soup]
- Prepare 1 tsp Fresh Ground Black Pepper
- Make ready to taste Kosher Salt [go sparingly]
- Take 1 tsp Granulated Garlic Powder
- Prepare 1 tsp Granulated Onion Powder
- Make ready as needed Shredded Cheddar Cheese
- Make ready as needed Pam Olive Oil Spray
- Prepare as needed Green Onions [garnish]
Instructions to make Mike’s Cheesy Tater Tot Hotdish:
- Here’s all you’ll need.
- Fry your ground beef with chopped onions and mushrooms until fully cooked.
- Drain meat mixture well.
- Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
- Scatter drained sweet corn and green beans to the top of mixture as needed.
- Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
- Add another layer of shredded cheese.
- Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
- Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
- Serve piping hot and crispy! Enjoy!
So that is going to wrap it up with this special dish mike’s cheesy tater tot hotdish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
