Hello, I am Kate. Today, I will show you a way to prepare buttermilk waffles recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Buttermilk waffles Recipe
Buttermilk waffles is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Buttermilk waffles is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook buttermilk waffles using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk waffles:
- Prepare 3 Eggs - separated
- Get 2 cup Flour
- Make ready 2 cup Buttermilk
- Take 2 tsp Baking powder
- Prepare 1/4 tsp Salt
- Prepare 1 tsp Baking soda
- Get 6 tbsp Melted butter
- Prepare 2 tbsp Sugar
Steps to make Buttermilk waffles:
- Separate egg yolks from whites.
- Add sugar to egg whites, whip until stiff.
- In large bowl, combine yolks, buttermilk, and remaining dry ingredients.
- Add melted butter to buttermilk mixture.
- Fold egg white mixture into buttermilk mixture.
- Using 1/2 cup of mixture per waffle, bake in waffle iron until golden (3-5 minutes).
- Sprinkle powdered sugar on top if desired.
- Leftovers freeze and toast up wonderfully!
So that’s going to wrap it up with this distinctive dish buttermilk waffles recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
