Hello, I am Jane. Today, I’m gonna show you how to prepare chicken tortilla soup (instant pot) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Tortilla Soup (Instant Pot) Recipe
Chicken Tortilla Soup (Instant Pot) is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Tortilla Soup (Instant Pot) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken tortilla soup (instant pot) using 12 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tortilla Soup (Instant Pot):
- Make ready 4 Chicken Thighs, boneless & skinless
- Make ready 28 oz. Canned Diced Tomatoes
- Prepare 6 oz. Canned Diced Green Chilies
- Prepare 1/2 cup Chicken Broth
- Make ready 1 Onion, Diced
- Get 1 tsp Garlic, minced
- Take 1 tsp Ground Cumin
- Take 1 tsp Salt
- Make ready 1/4 tsp Ground Black Pepper
- Get 4 Corn Tortillas, cut into thin strips
- Take 2 Tbsp Fresh Cilantro, chopped
- Take 1/2 cup Mexican Blend Shredded Cheese (Cheddar, Oaxaca, & Asadero)
Instructions to make Chicken Tortilla Soup (Instant Pot):
- Add chicken, diced tomatoes, diced green chilies, chicken broth, onion, garlic, ground cumin, salt, & black pepper to the Instant Pot.
- Mix well.
- Close & lock the lid.
- Turn steam release valve to ensure the pot is sealed.
- Press—PRESSURE COOK: Normal; Pressure Level: High; Time: 9 minutes.
- Press CANCEL (Keep Warm: On)
- Allow Natural Release for 10 minutes.
- Press steam release handle down for Quick Release.
- Remove chicken to a plate & shred into bite size pieces.
- Return chicken to the pot.
- Press SAUTÉ—Normal.
- Add corn tortilla strips & cilantro to the pot.
- Cook for 2 minutes stirring occasionally.
- Serve topped with shredded cheese blend immediately.
So that is going to wrap this up with this special dish chicken tortilla soup (instant pot) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
