Hello, I’m Laura. Today, we’re going to make vegan peanut butter/almond butter cups recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Peanut Butter/Almond Butter Cups Recipe
Vegan Peanut Butter/Almond Butter Cups is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Vegan Peanut Butter/Almond Butter Cups is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have vegan peanut butter/almond butter cups using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Peanut Butter/Almond Butter Cups:
- Make ready 1 Jar Crunchy Peanut Butter (no added sugar)
- Get 1 Jar Almond Butter
- Prepare 2 Tablespoons Honey for each mix (of the above)
- Take 2 Tablespoon coconut Oil for each mix
- Get 6 Cote Dor Dark chocolate Bars
Steps to make Vegan Peanut Butter/Almond Butter Cups:
- Melt the dark chocolate in the microwave or pot.
- Melt 2 Tablespoons of coconut oil and mix it with 2 Tablespoons of honey and the whole of a Peanut Butter Jar
- Add a teaspoon full of the peanut butter mix in the small molds and then add the melted dark chocolate on top
- Refrigerate for 1 hour
So that is going to wrap it up for this distinctive dish vegan peanut butter/almond butter cups recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
