Microwave Brownies Made in a Silicone Steamer Case
Microwave Brownies Made in a Silicone Steamer Case

Hi, I’m Laura. Today, we’re going to make microwave brownies made in a silicone steamer case recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Microwave Brownies Made in a Silicone Steamer Case Recipe

Microwave Brownies Made in a Silicone Steamer Case is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Microwave Brownies Made in a Silicone Steamer Case is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have microwave brownies made in a silicone steamer case using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Brownies Made in a Silicone Steamer Case:

  1. Take 50 grams Chocolate
  2. Get 20 grams Butter
  3. Make ready 40 grams Sugar
  4. Prepare 1 Egg
  5. Get 30 grams Pancake mix
  6. Prepare 1 tbsp Cocoa powder
  7. Prepare 30 grams Walnuts
  8. Prepare 1 Parchment paper

Steps to make Microwave Brownies Made in a Silicone Steamer Case:

  1. Crush the walnuts to about 1cm pieces. Place in the silicone steamer case, and microwave without the lid for 1.5 minutes. Take it out and leave to cool.
  2. Chop the chocolate, and microwave in a heatproof dish with the butter for 1 minute to melt.
  3. Mix the melted chocolate and butter together with a whisk. Add the sugar, egg, pancake mix and cocoa powder, and mix well.
  4. Put half the walnuts into the batter and mix in with a spatula. Line the bottom of the steamer case with a parchment paper cut to fit.
  5. Pour the batter into the steamer case, Level out the surface, and add the rest of the walnuts.
  6. Cover with the lid, and microwave for another 2.5- 3 minutes. Then leave covered for 3 minutes to let it cook in residual heat.
  7. When the brownie has cooled, turn the steamer case upside down onto the lid. Take out the brownie and peel off the paper.
  8. Flip over on the cutting board, and cut the brownie into pieces.
  9. When I made this with dark chocolate, it didn’t taste that sweet even with 40 g of sugar.
  10. These are baked in petit gateau molds. For Bite-sized Brownies. - - https://cookpad.com/us/recipes/144996-bite-sized-microwave-brownies
  11. These are oven baked brownies. Day Petit Brownies (Bitter). - - https://cookpad.com/us/recipes/144925-dark-chocolate-mini-brownies-for-s-day

So that is going to wrap it up for this distinctive dish microwave brownies made in a silicone steamer case recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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