Hello, I am Jane. Today, I’m gonna show you how to prepare instant pot chicken white chili recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Chicken White Chili Recipe
Instant Pot Chicken White Chili is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Instant Pot Chicken White Chili is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook instant pot chicken white chili using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Chicken White Chili:
- Make ready 2 boneless, skinless chicken breast, cubed
- Take 1 pound dry pinto beans
- Prepare 6 cups sodium free chicken stock
- Make ready Medium onion, chopped
- Get Bell pepper, chopped
- Take 2 cloves garlic, minced
- Take 1 tsp salt
- Make ready 1 tsp red pepper flakes
- Make ready 1 tsp cumin seeds
- Prepare 1 Tbs dark chili power
- Take 2 tsp pepper
- Make ready 4 bay leaves
Steps to make Instant Pot Chicken White Chili:
- Place all ingredients in Instant Pot
- Select Bean/chili setting. Should be high pressure
- Set timer for 75 minutes
- Make sure steam valve is closed
- Start
- After cooking, release steam
- Remove bay leaves, test seasoning
- With potato masher, mash about 1/2 the beans (this will also shred the chicken)
- Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges
So that’s going to wrap it up for this special dish instant pot chicken white chili recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
