Instant Pot Chicken Dsticks
Instant Pot Chicken Dsticks

Hi, I’m Marie. Today, I will show you a way to prepare instant pot chicken dsticks recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Instant Pot Chicken Dsticks Recipe

Instant Pot Chicken Dsticks is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Instant Pot Chicken Dsticks is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant pot chicken dsticks using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Chicken Dsticks:

  1. Take 1 Tablespoon brown sugar
  2. Take 1 Tablespoon ground cumin
  3. Get 1 teaspoon sweet paprika
  4. Take 1 cup chicken broth or water
  5. Prepare 1 stick butter sliced
  6. Make ready 12 chicken dsticks skin on, bone in

Steps to make Instant Pot Chicken Dsticks:

  1. Pour chicken broth or water into the bottom of 6 quart instant pot and place pot rack on top
  2. Place all the seasonings and brown sugar into a gallon sized baggie and shake well
  3. Add dsticks to bag of seasonings and shake to coat all of meat
  4. Top with butter and seal lid– making sure that your seal valve is set to seal
  5. Cook on Poultry or Manual Setting on High Pressure for 22 minutes. - Naturally release with the warming feature turned off for 15 minutes after cooking and then flip to quick release.
  6. Check with meat thermometer to verify chicken is completely cooked to 165f

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