Yogurt Waffle
Yogurt Waffle

Hello, I am Joana. Today, we’re going to prepare yogurt waffle recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Yogurt Waffle Recipe

Yogurt Waffle is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Yogurt Waffle is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook yogurt waffle using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yogurt Waffle:

  1. Take 3 tablespoons unsalted butter
  2. Take 1 cup all-purpose flour
  3. Make ready 1/2 tablespoon sugar
  4. Take 1/2 teaspoon baking powder
  5. Get 1/2 teaspoon fine sea salt
  6. Get 1/4 teaspoon baking soda
  7. Get 1/2 cup plain yogurt
  8. Prepare 1/2 cup milk
  9. Make ready 2 large eggs
  10. Prepare 1 teaspoon vanilla extract

Instructions to make Yogurt Waffle:

  1. Melt butter either on the stove or in the microwave. Set aside.
  2. In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients.
  3. Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed.
  4. Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve.

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