Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯
Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯

Hello, I’m Joana. Today, I will show you a way to make spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 Recipe

Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯:

  1. Prepare 1 big ladle sourdough discard
  2. Take 1 tsp nigella seed (you can use sesame seed or other seeds too)
  3. Make ready 1 tsp sea salt
  4. Make ready 1 tsp dry dill (you can use any dry herb)
  5. Prepare Spray cooking oil
  6. Make ready Baking sheet paper
  7. Get Honey yogurt dipping
  8. Take 2 tbsp natural greek yogurt
  9. Get 1 tsp honey
  10. Make ready 1/2 tsp ground cumin
  11. Prepare 1/2 tsp sumac
  12. Prepare 1/2 lemon juice
  13. Make ready 1 tbsp olive oil
  14. Prepare Some fresh dill if you have some

Instructions to make Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯:

  1. Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly.
  2. Sprinkle with nigella seed, sea salt and dry dill.
  3. Bake in low heat 120’ for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins.
  4. Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min.
  5. Mix the yogurt dipping sauce together and serve with the sourdough crackers. It’s sooo yummy and a great healthy snack!!

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