Hello, I am Laura. Today, I will show you a way to make sweet and savory burdock & beef simmer recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet and Savory Burdock & Beef Simmer Recipe
Sweet and Savory Burdock & Beef Simmer is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet and Savory Burdock & Beef Simmer is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet and savory burdock & beef simmer using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Savory Burdock & Beef Simmer:
- Take 350 grams Thinly sliced beef
- Get 2 Burdock root
- Make ready 1 packages Shirataki (konnyaku noodles)
- Get 700 ml Water
- Make ready 4 tbsp ◎Sugar
- Prepare 2 tbsp ◎
- Take 2 tbsp ◎Mirin
- Prepare 5 tbsp ◎Soy sauce
Steps to make Sweet and Savory Burdock & Beef Simmer:
- Use a knife to peel the burdock skin, cut into long thin shavings, and soak in water.
- Put the water and burdock into a pot and boil until the burdock softens (about 5~10 minutes). Remove any scum that rises to the surface.
- Add the ◎ ingredients and bring to a boil. Add the beef.
- Remove the scum as you go, cook the beef and then add the shirataki. Cook until the sauce cooks down, about 14 minutes. Enjoy.
- User Seya topped it over udon to make Burdock Beef Udon.
So that is going to wrap this up for this exceptional dish sweet and savory burdock & beef simmer recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
