Pumpkin Pie
Pumpkin Pie

Hello, I am Elise. Today, I will show you a way to prepare pumpkin pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pumpkin Pie Recipe

Pumpkin Pie is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pumpkin Pie is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin pie using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie:

  1. Get 1 cup pumpkin puree
  2. Take 1/2 cup fresh cream
  3. Get 1 egg
  4. Make ready 1 tsp pumpkin spice powder
  5. Take 2 tbsp honey
  6. Take For crust
  7. Get 1 cup all purpose flour
  8. Make ready 1/2 cup chilled butter
  9. Get 2 tbsp powdered sugar
  10. Make ready 1 pinch pumpkin spice powder

Steps to make Pumpkin Pie:

  1. Cut the butter in dice,add in the flour along with powdered sugar mix and rub.
  2. Knead the dough with cold water and wrap in the plastic sheet. Keep this dough in the fridge for half an hour
  3. Roll the dough and place it on the pie tin
  4. Mix rest of the ingredients for filling and fill the pie shells
  5. Cover the pies with flowers made from dough,for making flower roll a chapati then cut with a bottle lid, make cuts on the outer surface give the shape of patals
  6. Place them in a preheated pan and cover with the lid bake for 25 minutes
  7. Let it cool remove from the pan and serve

So that’s going to wrap this up for this exceptional dish pumpkin pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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