Hi, I am Joana. Today, we’re going to make coleslaw recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coleslaw Recipe
Coleslaw is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Coleslaw is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook coleslaw using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Coleslaw:
- Make ready 1 small head (2 to 2 1/2 pounds) cabbage (green, red, or a mix)
- Take 2 green onions, thinly sliced
- Take 1 cup shredded carrot
- Prepare dressing:-
- Take 1 cup mayonnaise
- Make ready 1/4 cup Sour cream
- Take 1 tablespoon sugar
- Make ready 1/2 teaspoon salt
Instructions to make Coleslaw:
- Place the cabbage, carrot, and onions in a large bowl. Add the dressing ingredients and gently mix so that all of the shredded cabbage is coated with the dressing. Taste and add more salt and pepper if needed.
So that’s going to wrap this up for this distinctive dish coleslaw recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!