Hello, I’m Marie. Today, I will show you a way to prepare dulce de leche caramel sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dulce De Leche Caramel Sauce Recipe
Dulce De Leche Caramel Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Dulce De Leche Caramel Sauce is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook dulce de leche caramel sauce using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dulce De Leche Caramel Sauce:
- Make ready milk
- Take white sugar
- Prepare baking soda
- Make ready vanilla extract
Steps to make Dulce De Leche Caramel Sauce:
- Bring the milk to boil, add the sugar, vanilla and baking soda. Stir until the sugar is dissolved.
- Reduce the heat and wash down the sides of the pan
- Stir on medium heat until sugar is desolved & it starts to bubble
- Simmer on medium for about an hour scooping off any froth every 10-15mins
- At 45min check regularly to avoid burning
- Once turned dark brown & thick pour through metal seive
- Allow to cool & thicken. Store in jar in fridge.
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