Hello, I’m Laura. Today, I’m gonna show you how to make gazpacho recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gazpacho Recipe
Gazpacho is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Gazpacho is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook gazpacho using 16 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Gazpacho:
- Prepare 1/2 cucumber
- Take 1 red pepper
- Make ready Several slices of stale bread
- Make ready 3 cloves Roasted garlic or normal
- Take White vinegar or cider vinegar a dash of
- Prepare 1 kg ripe tomatoes the better quantity the better - seeds removed !
- Take splash Extra virgin olive oil large
- Make ready 1 tbsp paprika
- Prepare 1 tsp salt
- Take Optional extras
- Take diced
- Get Cucumber
- Prepare Grated red onion
- Make ready Diced tomatoes
- Take Tabasco &
- Take Toast
Steps to make Gazpacho:
- Literally throw all the ingredients into a large bowl!! Blitz !! With a hand blender! Taste it to see if it needs a little sugar depending on the sweetness of the tomatoes!! That’s it serve !! Have fun with your toppings!
So that’s going to wrap this up with this exceptional dish gazpacho recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
