Hi, I am Elise. Today, I will show you a way to prepare caramel fruit cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel Fruit Cake Recipe
Caramel Fruit Cake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Caramel Fruit Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook caramel fruit cake using 9 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Fruit Cake:
- Make ready All purpose flour
- Make ready sugar Powdered
- Make ready Butter
- Get Eggs
- Get Vanilla essence
- Make ready Brown sugar
- Make ready Water
- Take Dry fruits soaked in
- Take Flour
Steps to make Caramel Fruit Cake:
- Preheat the oven to 350 °F.
- Dust the cake tin with baking spray and line with parchment paper.
- Soak the dry fruits in 2 months prior for the authentic taste.
- Finely chop the soaked fruits and dust with 2 tbsp flour.
- Beat the egg whites separately in a dry bowl and keep aside.
- Cream butter and sugar in another bowl till its pale in color.
- Add egg yolks one by one into this mixture and keep mixing.
- Same time in a heavy bottom pan, heat brown sugar and few tbsp water and make caramel syrup.
- Keep the caramel to cool once its done.
- Add the caramel to the mixed batter and combine well along with vanilla essence.
- Now add the fruits and combine with a spatula.
- Finally fold in the egg white mixture in to the batter without breaking the egg white froth.
- Pour the batter in to the greased cake tin and bake for 30 min.
So that’s going to wrap it up for this exceptional dish caramel fruit cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
