Hello, I’m Laura. Today, we’re going to make melon mint gazpacho recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Melon Mint Gazpacho Recipe
Melon Mint Gazpacho is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Melon Mint Gazpacho is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook melon mint gazpacho using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Melon Mint Gazpacho:
- Get 1 kg Honeydew melon
- Get 1/2 cup Mint leaf
- Get 200 ml Lime juice
- Prepare 1 pinch Salt & Pepper to taste
- Get 1 Prawn or Yabbies (optional)
Steps to make Melon Mint Gazpacho:
- Place all of ingredients in the blender
- Blend till become thick and smooth soup
- Season to taste
- To serve with prawn,yabbies or lobster.
- Also good for vegetarian
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