Chicken Tikka Handi
Chicken Tikka Handi

Hello, I’m Joana. Today, we’re going to prepare chicken tikka handi recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Tikka Handi Recipe

Chicken Tikka Handi is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Tikka Handi is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chicken tikka handi using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Handi:

  1. Take 500 gms Chicken boneless
  2. Make ready 1 tablespoon Tikka masala
  3. Get 1 teaspoon Lemon juice
  4. Get 1 medium Onion (finely chopped)
  5. Get 1 teaspoon Ginger garlic paste
  6. Get 3 medium ( simmer, peeled, blended)
  7. Get 1/4 cup Yogurt
  8. Make ready 2 small Elaichi
  9. Prepare 3,4 Long
  10. Take 1 teaspoon Red chilli powder
  11. Make ready 1 teaspoon Red chilli flakes
  12. Get 1/4 teaspoon Haldi
  13. Make ready 1/2 teaspoon Chicken powder
  14. Prepare 2 tablespoon Chilli sauce
  15. Prepare 1/2 teaspoon Garam masala powder
  16. Take 1 teaspoon Zeera roasted crushed
  17. Take 1 tablespoon Qasoori meethi
  18. Make ready 1 tablespoon Ginger Julienne cut
  19. Get Hara dhanya for garnish
  20. Prepare Salt to taste
  21. Take Coal for smoke
  22. Make ready 3/4 cup Oil
  23. Prepare 2-3 tablespoon Cream

Instructions to make Chicken Tikka Handi:

  1. Marinate chicken with tikka masala and lemon juice for 10-15 minutes.
  2. Heat oil, add onion, sauté onion for 4,5 minutes
  3. ADD ginger garlic paste. Sauté for a minute
  4. ADD blended tomatoes and marinated chicken, bhonofy well on high flame.
  5. ADD all the spices and yogurt. Bhonofy till oil gets separated. Add cream mix well.
  6. ADD qasoori meethi andJulienne cut ginger. Put on dum for 5 minutes
  7. Give coal smoke and serve with naan.

So that is going to wrap this up for this distinctive dish chicken tikka handi recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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