Stuffed Rigatoni
Stuffed Rigatoni

Hi, I am Laura. Today, I will show you a way to make stuffed rigatoni recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Stuffed Rigatoni Recipe

Stuffed Rigatoni is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed Rigatoni is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed rigatoni using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Rigatoni:

  1. Get 2 jars your preferred spaghetti sauce, I use one Tomato Basil and one Arribata for a spicy sauce
  2. Make ready 1 pound rigatoni or 16 oz. you want large tubes you will fill them
  3. Get 1 cup cottage cheese
  4. Get 1 cup sour cream
  5. Prepare 3 cups mozzarella
  6. Make ready 2 cups Parmesan aged shredded
  7. Make ready 3 bunches of red pepper flakes
  8. Make ready 2 cloves garlic
  9. Prepare 1 cooked sweet onion
  10. Make ready Parsley flakes
  11. Take Italian seasoning
  12. Make ready 1 pound hamburger optional
  13. Take 1 egg
  14. Prepare 1 cup frozen spinach drained
  15. Prepare 1 lemon- zest only

Instructions to make Stuffed Rigatoni:

  1. Brown hamburger w onion and Italian herbs. This is optional but recommended. You can add garlic if you like.
  2. Bring water to a boil that is salted, place in large rigatoni noodles only cook for 3-4 minutes you want them al dente.
  3. Turn oven on to 375, get a cookie sheet line w parchment paper. Drain noodles, let them cool then place on the cookie sheet.
  4. In a separate bowl add egg, cottage cheese, sour cream, spinach add 1/2 cup of Parmesan. Add red pepper flakes and salt and pepper. Also grate zest from one lemon. Mix together. Put mixture in a large gallon zip lock.. you this like a piping bag, snip off one end.
  5. You are going to take filling and fill each tube, rigatoni w cheese. Set aside.
  6. In your seasoned cast iron pan, add spaghetti sauce all over bottom of pan. Put filled rigatoni’s on this first layer of sauce. Sprinkle w a cup of mozzarella cheese, add more sauce on top. Add hamburger, and more cheese, then sauce then another layer of filled noodles. Repeat so you end w sauce then cheese mixture on top. Use all cheese on top. Add parsley to taste. Spray a piece on tinfoil and bake for 30 minutes or bubbling, I take foil off last 10 minutes.

So that is going to wrap it up with this distinctive dish stuffed rigatoni recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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