Hello, I’m Joana. Today, I will show you a way to make easy croffles (crossaints in waffle iron) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Croffles (crossaints in waffle iron) Recipe
Easy Croffles (crossaints in waffle iron) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Croffles (crossaints in waffle iron) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Take Pillsbury crescents rolls
- Get Nuts, 🧀 anything really
Steps to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that’s going to wrap it up for this special dish easy croffles (crossaints in waffle iron) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
