Wafa Caramel Cake
Wafa Caramel Cake

Hi, I’m Jane. Today, I’m gonna show you how to make wafa caramel cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Wafa Caramel Cake Recipe

Wafa Caramel Cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Wafa Caramel Cake is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have wafa caramel cake using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Wafa Caramel Cake:

  1. Make ready margarine or butter
  2. Prepare sugar
  3. Make ready eggs
  4. Get biscuits
  5. Prepare unsalted roasted peanuts (roast them if they’re not, of course)
  6. Get wafa tiles

Steps to make Wafa Caramel Cake:

  1. Melt 200 grams of sugar in a pan.
  2. Add the margarine or the butter to the melted sugar. Melt it, too.
  3. Separately, mix 4 eggs and 200 grams of sugar and pour them on the mix.
  4. Mix the biscuits and the peanuts then grind them.
  5. Mix everything until it becomes a cream.
  6. Lay the cream smoothly between the wafa tiles.
  7. Put something heavy on the cake so the cake will be shorter. Like a dictionary.

So that’s going to wrap this up for this distinctive dish wafa caramel cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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